SILVER MEDAL Pastry/Dessert Beer, 2021 Sip Magazine's Best of the Northwest
Fall Seasonal
(September-October)
We brew our annual pumpkin ale ‘Belgian Style’ with a traditional mix of Fall spices and pumpkin puree, all blending seamlessly with the natural spices and fruity esters brought out from the Belgian yeast. Paradoxically, this brew is both warm and refreshing, and best enjoyed before the first frost!
Tasting notes:Flavors of pumpkin pie, sweet malt, and traditional fall spices.
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